For the vinegar doughnuts, knead the ingredients into a dough and leave to rest overnight.cut out squares from the dough, fill with a little jam and fold into triangles. Bake the vinegar doughnuts in the oven and sprinkle with powdered sugar after they have cooled down.
Remove peel from oranges, fillet and mix with raspberries and juice of one lemon. Sweeten with honey as desired. Fill into bowls and sprinkle with almond slivers.
Heat olive oil. Brown the seasoned pork tenderloin and chicken shank in it. Add garlic, onion and diced long grain rice and pecoroni and sauté. Add sambal and saffron oelek, mix well, extinguish with white wine. Add the stock, bring to the boil and place in the oven at 200° Celsius for fifteen minutes with … Read more
Finely puree the raspberries with a little water, pass through a sieve and season with lemon juice and sweetener. Divide raspberry puree into 4 glasses and pour cold mineral water.
Preheat the oven to 175 °C top/bottom heat. Grease a springform pan (24 cm diameter) and dust with flour. Separate the eggs. Beat egg whites until stiff. Wash the orange and lemon in hot water, pat dry and first grate the peels, then squeeze the fruit (this should yield about 100 ml of juice). Cream … Read more
For the tomato sauce, first prepare the jars. I wash them in the dishwasher and then put them in the oven for about 15 minutes at 130 degrees to kill all germs. Then chop the onion and garlic and sauté in olive oil, deglaze with red wine. Wash the tomatoes, remove the stalk and chop … Read more
Shape: 1/2-ball, 1l-content Prepare a sponge cake from the dough ingredients, spread it on a tray (36X42cm) and bake it, spread it with strawberry jam, roll it up and cut it into 7-8 mm thick slices. Spread the 1/2 ball mold with it. For the crem: Cut purple pomegranates in half, , scoop out pulp … Read more
Zatar in the Arab world, where it is one of the most important spices, refers on the one hand to the culinary herb, or The plant, and on the other handactually to the finished preparation, consisting of ground tanner sumac fruit (Rhus coriaria), toasted sesame seeds, salt and flat dried, rubbed zatar herb. Main Uses: … Read more
A great cake recipe for any occasion: Pit and finely chop the dates. Crush almond kernels with 2/3 of the sugar in a mortar or grind in a hand mixer. Melt the butter. Preheat the oven to 230 °C. Separate the eggs into yolks and whites. Beat the yolks with the remaining sugar and the … Read more
Mix the onion, fennel, vinegar, a little pepper and salt with a whisk. Then add the oil and the cream and stir until it becomes airy and creamy. Add the fennel cut into 2-3 mm strips and the apple and goat cheese cut into small cubes and mix well. Season well. Serve on salad and … Read more