Mash the potatoes. Mix with egg, minced meat, salt and pepper to form a dough. Lay out minced meat dough rectangularly (30x22cm) on a board rinsed with cold water. Cut bacon very finely into cubes. Chop peeled onion, peeled apple and parsley. Mix with the egg. Spread evenly on the meat. Roll up meat from … Read more
For cinnamon apples on puff pastry cut out an apple with stem and leaf from a not too thick cardboard. Peel apples, cut in half, cut out core and steam in white wine with sugar, cinnamon, cloves and lemon peel until not too soft and drain well in a sieve. Roll out the puff pastry, … Read more
For the apple dumplings, mix well milk with flour, salt and eggs. Bring salted water to a boil, make dumplings from the dough with a teaspoon, put them into the boiling water and boil briefly, strain and rinse with cold water. Heat butter in a pan, brown the sugar, add peeled, coarsely grated apples and … Read more
Carefully rinse the goose inside and out. Remove visible fat. Pluck sage leaves from stems and shave dry. Lift off the skin of the goose from the belly and neck side, push the sage leaves underneath and press the skin smooth repeatedly. Peel and dice onions. Rinse and clean greens and dice very finely. Dice … Read more
Wrap ham around one stick of grissini at a time, covering half (approximately) of each. Arrange in a star shape with the ham side facing the center of a large plate. Roll remaining ham slices into roses and place in center. Sprinkle ham with pepper. Arrange melon slices between the bars. Tip: It’s best to … Read more
For the curry powder, first dry roast the whole spices (cardamom pods, allspice seeds and mace) in a pan to release the essential oils. Remove and pound well in a mortar. In the meantime, add the other spices to the pan. Then add the crushed spices again and mix the curry powder well. You can … Read more
Cut the chicken into pieces and – if available – scald it together with chicken giblets and giblets. Then add 1.5 liters of cold water and cook with root vegetables and spices until soft, about 3 hours. Strain, put the soup aside, rinse the chicken with cold water, remove the meat and cut into small … Read more
Remove the scampi from the shell, remove the intestines, put the shells aside Sprinkle the shrimp with a little sugar, a pinch of salt and a little bit of corn flour and mix thoroughly. Leave to soak for 10 min. Tofu (cut each unit into 4 pieces) to steam on suitable dishes form. Chop the … Read more
Mix flour, sugar with salt and lemon zest. Add the cold butter in pieces. Now chop all ingredients with a large kitchen knife until the amount is fine crumbs. Add the egg and egg yolks and quickly combine everything together with your hands to make a smooth dough. Wrap in plastic wrap and refrigerate for … Read more
For the millet pancake, rinse the millet with cold water and drain well through a fine sieve. Heat the butter in a pot. Add the millet and sauté lightly. Pour in the milk, add salt and cocoa powder and let the millet swell in it for about 20 minutes at lowest heat. Let the millet … Read more