First prepare the dough for the herb pesto wreath. To do this, prepare a dampfl from yeast, sugar and milk. Leave to rest for a few minutes in a warm place. Once the dampfl has risen a bit, add butter, egg yolks, flour and salt and quickly knead into a smooth dough. Let the yeast … Read more
For the zucchini with fig couscous, cut the zucchini into finger-thick slices. Using a mocha spoon or a so-called Parisienne cookie cutter, hollow out one side to create a hollow. Pour a little olive oil into a coated pan, place zucchini slices in pan and fry briefly. Prepare couscous as described on the package. Peel … Read more
For the puff pastry lucky pigs with caraway and sesame roll up ready puff pastry and process according to instructions.cut out pigs from the dough. Brush with egg yolk-milk-salt mixture and sprinkle with paprika, caraway seeds, flax seeds or sesame seeds.Bake at 220 degrees hot air for about 20 minutes.
Warm the butter slightly, it should only become viscous. Mix the flour, orange juice, sugar and butter together well and place in the refrigerator for an hour. Preheat the oven to 190 °C. Lightly grease a baking tray with butter and dust with a tiny bit of flour. Using a palette, spread the mixture onto … Read more
Heat the lobster stock. Peel and finely dice the shallot. Remove the head and shell of the prawns except for the tail. Heat 20 grams of butter and olive oil in the risotto pan. Fry the head and carapace in it. In the meantime, remove the intestines from the prawns, rinse them and rub them … Read more
For the chimichangas, mix the eggs well with water and oil. Chop the chili pepper finely. Put the flour and polenta in a bowl. Add chili pepper, spices, salt and pepper. Pour in the egg mixture and mix well. Let the tortilla dough swell for 60 minutes. Meanwhile, peel, wash and chop the onion. Peel … Read more
shred. Lightly roll the red lentils in salted water. Cut the ends of the bean pods and fry them in a frying pan with olive oil and chopped garlic. Then add butter and salt to the frying pan. Add quartered tomatoes and finely diced honey cucumbers and season with a dash of soy and stock. … Read more
Preparations: Preheat the oven to 200°C. Cover baking sheets with paper, prepare 2-3 water glasses. Dough: Melt butter and quickly and briefly fold in the remaining ingredients. Let rest. From the mixture, spread very thin cookies on the paper (12 cm in diameter, max. 2-3 per tray). Bake for approx. 5 to 10 minutes -> … Read more
For the blackberry jelly, put the blackberries and juniper berries in a pot with the water and squeeze them together a bit. Then bring to the boil and simmer for about 5 minutes. Then put the mass through a whisk, with the smallest holes, so that pulp is passed, but most of the seeds do … Read more
For the kohlrabi-potato-rice flakes porridge, peel the vegetables, wash and cut into small pieces. Boil in water for about 20 minutes and then mash. Add rice flakes and oil and mix well.