Try this delicious cake recipe: For the family: sweet wholemeal recipe. You can easily “smuggle” whole grain rice into this fruity cake. It fills you up longer than white rice pudding, tastes heartier and contains more vitamins, fiber and minerals. However, it takes longer to cook. It also tastes good with ringtails, plums or possibly … Read more
Try this delicious pasta dish: Clean, rinse and cut duck into even pieces. Place oil, pancetta, chopped vegetables and spices in a Reindl. Spread duck pieces evenly over it. Season with salt and pepper. Brown the pieces of meat on all sides. Add the wine little by little, evaporating it in between. Melt the tomato … Read more
For the fennel vegetables, chop the onion and saute in the butter. Cut the turnips into small pieces and add to the onion. Slice the fennel bulbs, also add the fine leaves and as well, pour a little water, salt and stew until soft. Sprinkle with the parsley before serving.
Dissolve the yeast for the Dukatenbuchteln in lukewarm milk-upper-cream mixture and stir in about 1/3 of the flour. Let this dampfl rise until small cracks form on the surface. Then beat the powdered sugar with the egg and egg yolks, add the remaining flour, the flavorings and the melted butter to the dampfl and beat … Read more
The information reproduced here comes from the 18th edition of the book from 1844. Beer and milk are brought to the boil separately, sugar and egg yolk are stirred thoroughly in a small bowl with a whisk. Then, while stirring constantly, the boiling beer is poured in very slowly, followed by the boiling milk, and … Read more
Perhaps your new favorite bean dish: Rinse and dry all lettuce leaves well. Thinly slice all fish into portions as for sahimi (0, 8 cm thick). Stir the ingredients to make the vinaigrette and whisk to emulsion. To serve, spread the lettuce evenly on plates attractive to the eye. Drizzle with the dressing. Top with … Read more
A simple but delicious cake recipe: Heat honey and sugar in a saucepan on the kitchen stove until the sugar is liquid. Be careful not to let the mixture get too hot, or it will caramelize and become hard. Cool the honey-sugar liquid in the saucepan a little until it is lukewarm, then stir in … Read more
Boil eggs for 8 min, rinse, peel, cut into cubes. Mix yogurt salad cream, crème fraîche, salt, pepper and sugar. Cut gherkins into cubes. Drain capers. Chop parsley. Stir everything with the eggs into the cream. approx. 20 min. Tip: The higher the fat content of the yogurt, the more aromatic and creamy the result!
For the basil spread, mash the feta cheese with a fork. Chop the basil finely. Mix all ingredients together.
Rinse the meat, rub dry, remove all skin and fat and cut the meat into tender strips. Stir the oil with the turmeric and cayenne pepper. Place the meat strips in a suitable bowl, drizzle with the oil and marinate the meat in the oil for about 3 hours, turning frequently. Rinse the spring onions … Read more