For fried bananas, peel the bananas and cut in half (lengthwise. Fry in butter on both sides. Drizzle with lemon juice, spread honey on bananas, sprinkle with hazelnuts. Pour cognac over them, light and serve while still burning.
Make a dough with rice flour, potato flour, water and salt. Mix everything well and leave for one night. Soak morels in water for one hour, drain well and chop finely. Rinse cucumber, dry and cut diagonally into fine slices. Rinse soy germs, drain and blanch briefly. Rinse and dry mint sprigs and chives. Peel … Read more
For the buttermilk soup, soak the dried plums in water, preferably for one night, and let them swell. One day later, remove the softened dried plums from the water. Mix buttermilk with cornstarch and a little salt and sugar and bring to a boil while stirring. Next, add the plums with their juice and stir. … Read more
A simple but delicious cake recipe: Baking temperature: preheat to 180 °C , gas mark 2. Cream butter and sugar, stir in eggs. Fold in flour and add mirabelle plum brandy and milk. Pour the batter onto a baking tray with a running edge. Place ringworm on top of the batter and sprinkle the chocolate … Read more
For the pasta salad, fry the chicken and cut into small pieces. Cook the noodles. Cut the peppers and the spring onion into small pieces and mix everything well. Finish with balsamic vinegar, olive oil, salt and pepper.
For the pizza waffles, chop the tomatoes and finely chop the garlic cloves. Mix all ingredients thoroughly with a blender and leave covered in a warm place for about 30 minutes. Heat waffle iron and grease if necessary. Bake the dough in batches for 4-5 minutes.
For the dough wreath, fry the mince in a pan until crumbly and then add the onions and garlic and fry for about 3-4 minutes. Add the rest of the ingredients and add about 100 ml of water so that everything mixes well. Cook the mince until the water has evaporated. Roll out the puff … Read more
A simple but delicious cake recipe: Butter and flour the give. Cover the bottom with parchment paper. Spread the cherries densely and evenly on it. Squeeze the lemon, melt the butter and divide the eggs. Beat the egg yolks with the sugar, curd and juice of one lemon until creamy, then add the butter. Mix … Read more
* 4-6 servings Peel one onion and cut into very fine cubes, peel the garlic clove and press through the press. Clean 800 g of celery and cut into cubes, set aside a handful of celery leaves for garnish. (Put in freezer bag, refrigerate – Ph) Heat the butter with 1 tbsp oil in a … Read more
Rinse the papaya, then cut in half lengthwise, scoop out the seeds with a spoon and brush the flesh with the juice of one lemon. Gently warm the jelly in a small pan until it becomes liquid. Set aside. Whip the half cream until stiff. Stir into the yogurt with the vanilla sugar. Fill the … Read more