For the pumpkin brownies, sauté the pumpkin cubes in a little butter, add 100 ml water and simmer until the pumpkin is soft. Drain and finely puree the pumpkin. Cut chocolate and butter into small pieces, melt together in a saucepan over very low heat. Beat eggs and sugar until foamy, then slowly stir in … Read more
For the dried fruit stuffed turkey, bring the dried fruit to a boil once in a small saucepan covered with water and set aside. Season the turkey inside and out with salt and pepper. Cut the white bread into cubes and pour boiling milk over it. Strain dried fruit and also cut into cubes and … Read more
For the pumpkin chili soup, peel and chop the onion and pumpkin. Sauté both in a pot with olive oil for about 15 minutes. Add the chopped chili. Add 1 liter of water and bring to a boil. Add the vegetable soup cube, season with salt and pepper. Cook everything for about 20 minutes until … Read more
For the turkey top leg, season the meat with turkey seasoning. Peel and quarter the apples and remove the core. Place the seasoned turkey legs with the apples in a roasting pan with a lid, pour in a little water and add the stock cube. Put the roaster with lid in the oven and roast … Read more
The perfect leftover meal! If you have some turkey left over from the opulent holiday meal, shred the meat into bite-sized pieces. In the meantime, bring water to a boil and cook tagliatelle or any other pasta of your choice that you happen to have at home, according to package directions. Mix two egg yolks … Read more
For the turkey with pear-maroni stuffing, first preheat the oven to 180 °C and prepare the stuffing. To do this, soak the bread in the milk. Fry the bacon cubes until crispy, add to the bread. Fry the onion in the same pan and add to the bread. Add parsley, chestnuts, pears, Williams brandy and … Read more
For the caraway potatoes, wash the potatoes thoroughly and cut them in half. Coarsely grind the caraway seeds and mix with salt and oil. Spread on the baking tray. Place potatoes cut side down on the baking sheet and rub a little in the caraway oil. Take a brush and brush the potatoes with the … Read more
For the sauce, mix all the ingredients together and set aside. Heat a pan with sunflower oil and fry the drumsticks in it until the skin is nice and golden brown. Then pour in some of the sauce and continue frying over a low heat for about 5 minutes. Meanwhile, keep pouring sauce and turning … Read more
Preheat oven to 250 °C (220 °C convection oven). Rinse the peppers and cut them in half. Bake on a baking tray in the oven (center) for 10-15 min. Skin the peppers and cut into strips. Finely dice the onion, celery and chili. Sauté onion, celery, bell bell pepper in oil. Add chili and vegetable … Read more
Prepare a tea with tea, ginger powder, cinnamon powder, clove and water. Leave to brew for 5 minutes and pour over. Put a piece of pineapple in each cup, pour the tea.