Large Flour Dumpling with Baking Powder

Mix the above ingredients into a dough and form a large dumpling. It is placed in the boiling baked fruit, which you want to offer as an addition and cooked for 1 hour in the covered saucepan to 1, then 1500 cmin. in the open saucepan to 0. Tip: Always use organic lemons for cooking, … Read more

Stuffed Zucchini with Chicken Breast

Cut zucchini in half lengthwise and blanch. Hollow out (leaving about 1 cm margin) and chop the flesh. Peel shallots, chop finely. Cut chicken breast fillets into tender strips. Heat 50 g butter in a frying pan and fry the chicken strips briefly until hot. Add shallots and sauté. Season with pepper and salt. Remove … Read more

Peach Pie with Meringue Topping

A great cake recipe for any occasion: Needs a little time, refined Mix flour and sugar. Add butter in flakes. Grate everything until crumbly. Mix the egg, add and quickly knead the ingredients into a smooth dough. Wrap in plastic wrap and chill for about thirty minutes. Roll out the dough five mm thick into … Read more

Soy Vinegar Sauce

Stir all ingredients well. This sauce should be made in small mass as soon as possible before donor. You can also replace the wine vinegar with the juice of a lemon.

Herb Mayonnaise with Hard Boiled Easter Eggs

For the herb mayonnaise, first put the egg in a tall narrow container, season with cinnamon, pepper, salt and mustard. Empty the oil into a milk jug and work it leisurely into the egg in a steady stream with the blender. Next, fold in the curd cheese, then the kitchen herbs and capers. Season again. … Read more

Quick Apple Pie From Sponge Cake

A great cake recipe for any occasion: Peel apples, cut them into quarters and make light cuts using a fork. Cream butter, add sugar and vanilla sugar and mix well. Combine flour and baking powder, sift and fold in. Add the milk and mix well. Pour the batter into a greased springform pan, spread the … Read more

Lavender Syrup

For the lavender syrup, grate the flowers. Dissolve the two sugars and the citric acid in the water and boil the solution for about 10 minutes until bubbling. Allow the syrup to cool slightly. When it is only lukewarm, add the lavender flowers. Leave this mixture to infuse in a cool place for 4 to … Read more