Mini Skewers
Cut the meat into 1 1/2 cm cubes. Rinse zucchino, cut slices 1 cm thick. Cut pineapple slices into quarters. Thread meat, zucchino and pineapple alternately onto wooden skewers. Mix oregano with juice of one lemon and oil. Squeeze garlic and add, season with pepper. Coat skewers, marinate. For the sauce, dice tomatoes. Season with … Read more