Baked Ice Cream with Hot Raspberries & Mint

For the sponge cake, beat 5 eggs with powdered sugar over steam, first warm, then cold. Fold in 100 g flour. Grate in a little lime zest.

Pour the sponge mixture onto a baking tray and bake at 200 °C for 8 minutes.

Cut out circles from the sponge dough. Place an ice cream scoop on the sponge circles and cover with a second sponge circle. Immediately place in the freezer.

In the meantime, prepare the pastry dough: Mix 2 egg yolks, ¼ liter of milk and about 250 g of non-skimmed flour into a viscous dough.

Beat 2 egg whites until stiff and fold into the batter.

Pull the frozen filled sponge through the batter and fry out in hot oil.

Boil the raspberries with sugar and thicken with cornstarch, add mint. Serve the baked ice cream on the raspberries, decorate with fresh flowers.

Preparation Tip:

The sponge must be really well frozen before frying.

Related Recipes:

New Year’s DeerbackA simple but delicious cake recipe: 1. line baking sheet with parchment paper. For the garnish, mix a few... Baked Strawberry Ice Dumplings on Cream YogurtCover a deep plate tightly with cling film and place in the freezer for 2 min. Cut out four scoops of... Martha CakeFor the sponge, beat the eggs, sugar and salt to a whitish cream. Sift the flour and cornstarch on top and... Truffle CakeFor the truffle cake, heat whipped cream with instant coffee, but do not boil. Chop cooking chocolate... Millefeuille with Orange MousseSoak the gelatine in cold water. Whip the whipped cream until stiff and set aside to cool. Finely chop the... Rhubarb TiramisuTry this delicious cake recipe: Quickly knead all ingredients for shortbread except cornstarch and flour until... Tropic Chocolate Mousse CakeFor the Tropic chocolate mousse cake, first prepare the chocolate base. To do this, cream butter with powdered... Raspberry Cream CakeFor the raspberry cream pie, beat 8 egg whites until stiff and mix in sugar and vanilla sugar. Then beat in... Old Viennese Chocolate CakeButter the bottom of a cake springform pan. Preheat the oven to 180 °C. Beat the yolks with the vanilla... Pumpkin Nut Cake Baked in PumpkinFor the pumpkin nut cake baked in the pumpkin cut off a lid from the pumpkin at the level of the widest...