Beat egg whites with salt until stiff, add sugar and vanilla sugar, stir in coconut flakes, barberries and cream cheese.
Place small heaps on the small wafers and place them on a baking tray lined with baking paper.
Bake with convection oven at 150 °C for 10-12 minutes.
Preparation Tip:
The perfect use of egg whites. You can also omit the wafers.
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