Curd Dumplings with Children Bueno Filling

For the curd dumplings, mix the curd, oatmeal and vanilla sugar with a vermicelli and add a dash of water or milk if necessary.

An egg can also be added, but is not absolutely necessary for vegans, for example. Boil a pot of water. Divide the children bueno into pieces.

Form dumplings with wet hands, flatten and place a piece of bueno in the center and seal. Place the dumplings in the boiling water and wait for them to rise.

While still warm, toss the dumplings in a mixture of coconut flakes and cinnamon.

Preparation Tip:

You can also turn the curd dumplings in cocoa powder, for example.

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