Stir egg yolks with powdered sugar until it looks like an ointment. Bring the whipping cream and whole milk to a boil with the vanilla pod.
Add the sugar and stir until cold.
Mix with the egg mixture and slowly add the wine spirit, the brandy and the remaining spirits (e.g. Amaretto or Drambuie) and fill into decorative bottles.
Instead of brandy, you can also use whiskey.
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