French Beans with Ginger

For the green beans with ginger, cook the green beans in enough salted water and strain.

Heat olive oil in a pan, add the ginger and toss together with the green beans and savory.

Preparation Tip:

French beans with ginger go well with boiled potatoes, fish and meat.

Related Recipes:

Penne with Chanterelle, Green Beans and BaconFor the penne with chanterelle, green beans and bacon, put a pot of salted water on to boil. Wash and clean... Caraway Sturgeon on Roasted Pointed Cabbage with Potato and Potato Dumplings on Red Beet SauceFor the caraway sturgeon on roasted pointed cabbage with potato and potato dumplings on red beet sauce, it is... All-American Baked BeansSoak the beans overnight. The next day, rinse the beans under running water, pouring away the soaking liquid... Pumpkin and Potato Dumplings with Sauhaxl and BeansFor the pumpkin-potato gnocchi with sauhaxl and beans, wash the potatoes, dry them, wrap them in aluminum foil... Tagliatelle JuventinaSoak the white beans for 24 hours (one part beans, three parts water). It is easier if you take canned beans... Garlic Sauce, HomemadeMake eggs hard, quench with cold water and cool. Peel eggs, cut in half, take out the yolks and put in a... French Chocolate MousseFor the French chocolate mousse, melt the chocolate in a bain-marie together with the yolks and stir until... Baked Noble Fish Balls with Mango ChutneyBaked Noble Fish Balls: Blanch the vegetables briefly in boiling hot salted water, rinse in iced water and pat... Triple Cheese MaccheroniCook pasta in enough salted water until al dente, strain (save a little of the pasta water), mix with a little... Penne Zucchini Salad with Melted TomatoesFor the penne zucchini salad with melted tomatoes, peel the ginger and garlic and chop very finely. Wash the...