Mix peach pulp, rum, lemon juice, sugar syrup and crushed ice in a blender.
Pour into a glass and drink preferably with a thick straw.
Preparation Tip:
Also try the Mango Frozen Daiquiri.
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Mix peach pulp, rum, lemon juice, sugar syrup and crushed ice in a blender.
Pour into a glass and drink preferably with a thick straw.
Preparation Tip:
Also try the Mango Frozen Daiquiri.