Penne with Vodka Sauce

For the vodka sauce, halve the chili and bell bell pepper, remove the seeds, cut the chili into very fine rings and the bell bell pepper into fine strips. Finely chop the spring onions and bacon and sauté both in a little olive oil as slowly as possible. Chop garlic and add together with chili rings and bell pepper strips.

Stir in tomato paste and anchovy fillets, sauté briefly and deglaze with a strong shot of vodka. Add tomatoes, breaking them up as you go, pour in a little soup and reduce well.

Add whipping cream, season with salt and pepper. Let the sauce boil down until creamy.

Meanwhile, cook the penne in plenty of salted water until al dente, rinse with cold water and strain. Mix in the pasta and, if necessary, add a little more cream or soup.

Mix well, season again and serve on warmed plates.

Sprinkle with freshly grated Parmesan cheese and basil leaves.

Related Recipes:

Penne Rigate with Salmon and VodkaFor the Penne Rigate with Salmon and Vodka, quarter the tomatoes, remove the seeds and pat dry with kitchen... Penne All’arrabbiataFinely dice the bacon. Remove the stem of the tomatoes and cut the skin crosswise. Blanch the tomatoes... Turkey in Chili Chocolate SauceFor the turkey in chili chocolate sauce, first soak the chili peppers in 750 ml of water for one night. Cover... Pumpkin PastaFor the pumpkin pasta, first peel the pumpkin, remove the seeds and dice. Peel the onion and cut into fine... Pumpkin Radicchio Strudel with Walnut PestoFor the pumpkin-radicchio strudel with walnut pesto, peel the potatoes and boil salted water until soft, drain... Turkey with Celery StarsFor the turkey with celery stars, first cut the celery into centimeter-thick slices. Bring water to a boil... Truffle CakeFor the truffle cake, heat whipped cream with instant coffee, but do not boil. Chop cooking chocolate... Caraway Catfish Roast on Paprika CabbageCut cabbage into fine strips. Melt butter, sauté shallots until translucent and add cabbage. Sauté as well... Caraway SoupFor the caraway soup, finely chop the spring onions. Heat the butter in a pot and sprinkle in the flour. While... Pumpkin Paprika Chimney Sausage GröstlFor the pumpkin-paprika Kaminwurzerl Gröstl, peel the potatoes, remove the stalk from the peppers and remove...