Seafood Tartar


Rating: 3.6667 / 5.00 (3 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:
















Instructions:

Dice all fish/scampi very finely and mix with the remaining ingredients. Season with salt and pepper. Refrigerate for approx. 15 min and then season again. Form on pumpernickel and bring to the table.

It also goes very well with rösti.

ml

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