Cut 2 circles from each of the cheese slices. Prepare pizza dough according to package directions. Form 4 small pizzas (approx. 12 cm in diameter) from the dough and place on a baking tray lined with baking paper. Spread brunch on top of the pizzas. Place the cheese on the pizzas so that it looks like two eyes. Decorate a face with mushrooms, caper apples, pepperoni, olives, salami, peppers, corn and mushrooms.Bake pizzas in preheated oven at 200 °C (convection oven: 175 °C) for about 20 minutes.
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