For the steak baguette, mix the sour cream with ketchup, mustard and mayo and season with salt and pepper. Cut the steak into pieces 0.5 cm wide and season with salt and pepper.
Heat oil in a frying pan and sear the steak pieces for 1 to 2 minutes. Cut the baguette in half lengthwise and spread the sauce and steak on top.
Serve the steak baguette.
Preparation Tip:
If you like, you can also add vegetables or salad to the steak baguette.
Related Recipes:
Surf & Turf with Cocktail SauceFor the Surf & Turf with cocktail sauce, first prepare the cocktail sauce. To do this, first make a...
Walldorf Salad with Roasted Kassler RipperlRemove the peel from the celery bulb and cut or grate into very fine strips. Sprinkle with the juice of one...
Pork Tenderloin in Orange Sauce50 min, elaborate Trim pork tenderloins, i.e. remove tendons and skin. Cut head and ends into small pieces...
Baked Pork Lung Roast with Pineapple RiceFor the Baked Pork Lung Roast with Pineapple Rice, first clean and slice the mushrooms. Defrost the puff...
Frying Pan Gyros with Cucumber VegetablesFor the marinade, cut the onions into rings, press the garlic and chop the kitchen herbs. Mix well with the...
Turkey Escalope with Coconut and Mushroom Sauce25 min, easy Toast the coconut flakes in a non-stick frying pan without fat, stirring until golden, then set...
Sour Cream MousseFor the sour cream mousse, first mix the sour cream, crème fraîche and powdered sugar until smooth. Then...
Beef Steak with Fig SaucePeel the potatoes, cut them into thin slices and layer them with the cheese in a small gratin dish. Mix...
Caraway Sturgeon on Roasted Pointed Cabbage with Potato and Potato Dumplings on Red Beet SauceFor the caraway sturgeon on roasted pointed cabbage with potato and potato dumplings on red beet sauce, it is...
Spicy Poultry GoulashMix the first 6 ingredients to a tomato ketchup spice paste. Cut the peppers into small strips and sauté them...